Induben Khakhrawala Cholafali Khakhra | Crispy Gujarati Roasted Snack | Spicy Gram Flour Taste
Delivery in 4 - 5 business days to USA
Product Highlights
- Authentic Gujarati Flavor: Combines the tangy, spiced note of traditional cholafali with the classic crispness of paper-thin roasted khakhra.
- Roasted Snack Alternative: Slow roasted on a tawa using minimal oil, delivering a crunchy texture perfect for guilt-free evening tea cravings.
- Quality Spiced Ingredients: Prepared using standard chana flour, wheat flour, black salt, and red chilly powder for a balanced savory bite.
Authentic Flavors of Ahmedabad Shipped Overseas
Induben Khakhrawala Cholafali Khakhra combines two iconic Gujarati snacks into a single crunchy, roasted disc. Festive seasons in Gujarat always feature cholafali for its airy crispness and signature spiced punch. Induben Khakhrawala blends those recognizable notes of chana flour, black salt, and red chilly directly into a paper-thin whole wheat disc. Their kitchen rolls each piece thin and slow-roasts it under firm pressure on a flat tawa. You get a light, crackling texture without any deep frying.
Finding traditional snacks abroad that taste like home can feel impossible. This crisp disc mimics the vibrant street food profile of Ahmedabad. Break off a piece during a quick work break or share a stack over warm chai with family.
Carefully Chosen Simple Ingredients
The distinct taste comes from a clean mix of simple ingredients. Chana flour and wheat flour form the base, giving every bite a firm structure and natural plant fiber. The kitchen kneads the dough lightly with edible oil before seasoning it with iodised salt, black salt, red chilly powder, and aromatic spices. Black salt brings that signature tangy kick, while red chilly adds a gentle, warm finish.
Serving Suggestions & Pairings
You can serve this versatile snack a few different ways:
• Classic Tea Pairing: Set out a couple of discs alongside hot masala chai or filter coffee.
• Chaat Style Top: Dice up fresh onions, tomatoes, green chillies, and cilantro. Pile them onto a whole disc and squeeze fresh lime juice over the top.
• Dip Companion: Snap the disc into small chips and dip them into mint chutney, tamarind sauce, or seasoned yogurt.
• Travel Snack: Stash a pack in your bag for mess-free eating during long drives or travel days.
About Induben Khakhrawala
Induben Khakhrawala started in 1965 in Ahmedabad. Founder Induben Sumanbhai Jhaveri began selling homemade snacks crafted with standard ingredients and strict quality standards. That small home operation eventually turned into a household name across India. Today, the brand remains famous for introducing fresh flavor combinations while sticking to traditional slow-roasting methods.
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