Gir Organic Khapli Wheat Atta

GirOrganic Khapli Wheat Atta is crafted from Khapli (Emmer) wheat, one of India’s oldest and most nourishing grains. Our trusted farmers in Maharashtra grow this wheat naturally without chemicals or pesticides. The grains are slowly ground on a traditional stone chakki, preserving the natural fiber, flavor, and nutrients. The result is soft, wholesome flour that stays true to its original taste, ideal for daily rotis, parathas, and other traditional Indian breads.

Key Benefits

• Low in Gluten – Easier to digest than regular wheat, gentle on the stomach.
• Rich in Fiber – Supports digestion and promotes gut health.
• Diabetic-Friendly – Low glycemic index helps regulate blood sugar.
• Nutrient-Rich – Packed with natural vitamins and minerals for overall wellness.
• Provides Lasting Energy – Slowly digested carbs keep you full and energetic.

Ingredients

100% pure Khapli (Emmer) Wheat, sourced from trusted organic farms in Maharashtra. No additives, preservatives, or chemicals are used in the cultivation or grinding process.

Safety Information

• Contains Wheat (Khapli/Emmer Wheat).
• Store in a cool, dry place away from moisture and sunlight.
• Keep in an airtight container to maintain freshness.
• Best consumed within 3 months from the date of packaging.