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Product Highlights

  • Relish the rich taste of North India with Freshoneed’s Ready-to-Eat Dal Fry, made with tender pigeon peas, aromatic spices, and a touch of butter. A wholesome, flavorful, and convenient meal that delivers comfort in every spoonful

Dal Fry: A Tempting Blend of Flavors in Every Spoonful

Embark on a savory culinary journey with Freshoneed Dal Fry, a dish that captures the essence of authentic Indian cuisine. Our Ready-to-Eat Dal Fry combines soft pigeon peas with traditional Indian spices, green chilies, and fresh herbs to create a rich, aromatic, and hearty meal perfect for any time of day.


Introducing Freshoneed’s Ready-to-Eat Dal Fry – Your Instant Culinary Indulgence!

Enjoy the authentic taste of Dal Fry in a convenient, ready-to-eat format. Perfect for busy individuals or those craving wholesome home-cooked flavors without the long preparation. Quick, nutritious, and satisfying, this dal is your go-to comfort food solution.


Ingredients (Allergic Ingredients are Highlighted):

PIGEON PEAS, GREEN CHILLI, SUNFLOWER OIL, CORIANDER LEAVES, CURRY LEAVES, SALT, GINGER, GARLIC, DRY RED CHILLI, BUTTER (MILK & SALT), CUMIN SEEDS, MUSTARD SEEDS, WATER.


Benefits of Ready-to-Eat Dal Fry:

  • Time-Saving Convenience: Enjoy a wholesome, flavorful meal in minutes.

  • Authentic Taste: Preserves the traditional North Indian Dal Fry flavors.

  • Nutritious & Hearty: Protein-rich lentils combined with aromatic spices for a balanced meal.

  • Perfect On-the-Go: Ideal for travel, office lunches, or instant dinners.

  • No Preservatives: Made with real ingredients for genuine taste and health.


How to Enjoy Ready-to-Eat Dal Fry:

  1. Open & Reheat: Tear open the pack and transfer to a pan or microwave-safe bowl.

  2. Warm to Perfection: Heat until hot and aromatic.

  3. Serve & Savor: Enjoy as is or pair with rice, roti, or bread for a complete meal.


Most Popular Use Cases:

  • Quick Comfort Meal: Perfect for busy days when you crave a hearty Indian meal.

  • Office Lunch or Tiffin: Mess-free, wholesome, and satisfying.

  • Travel-Friendly Meal: Lightweight and easy to carry for trips or outings.

  • Emergency Flavor Fix: Ready whenever you need a quick, authentic North Indian dish.


Shelf Life:

12 Months


Storage Instructions:

Store in a cool, dry place. Once opened, refrigerate and consume within 48 hours.


You May Also Like:

  • Dal Makhani

  • Yellow Dal Varan Bhat

  • Gujarati Dal Rice


Tagline:

Freshoneed Dal Fry – Authentic North Indian Lentils, Ready in Minutes