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Falguni Gruh Udyog Ujjaini Sev | Crispy Gram Flour Namkeen | Traditional Spice Blend

USD 16.72USD 19.6715% off
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Loved by50,000+ Customers
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Oct 30 - Oct 31
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Product Highlights

  • Authentic Regional Recipe: Crafted with fine gram flour and real regional spices to give you that classic, satisfying crunch.
  • Versatile Culinary Topping: Adds a spicy, crispy kick to your morning poha, savory upma, fresh salads, or street-style chaats.
  • Sourced Fresh from Ahmedabad: Procured directly from Gujarat suppliers so you get real Indian flavors delivered anywhere across the globe.

Crispy Traditional Gujarati Namkeen

Falguni Gruh Udyog Ujjaini Sev brings classic western Indian snacking right to your pantry. Rooted in the rich culinary habits of Gujarat and Central India, this crunchy gram flour snack hits a sweet spot between light crispiness and warm spice. The makers follow time-honored preparation methods that have satisfied savory cravings for decades.

It works great as a quick bite with your evening tea or as a quick bowl for family get-togethers. The fine texture and bold spice mix make every bite pretty hard to put down.

Pure Quality Ingredients

The brand uses simple, clean ingredients to keep the flavor real and the crunch crisp. They start with finely sieved gram flour, mixing it with vegetable oil to get the right texture. Then they toss in ground spices like black pepper, clove powder, red chili, ajwain, and salt. You won't find useless fillers here. Just basic, honest ingredients that taste like a batch made back home.

Serving Suggestions and Pairing Ideas

You can eat Ujjaini Sev straight out of the bag, but it also does heavy lifting in the kitchen. Throw a handful over hot steamed indori poha or south Indian upma for a instant crunch. It makes a killer topping for homemade dahi puri, bhel, or crisp sev puri plates.

For simple lounge snacks, pour a small bowl next to a hot mug of masala chai or black coffee. You can also mix it into plain puffed rice or roasted peanuts to build a fast trail mix for long days at work.

About the Brand

Falguni Gruh Udhyog set up shop in Ahmedabad back in 1985. Built on decades of family heritage and steady recipes, the brand turned into a trusted household name for Gujarati farsan, khakhra, and crisp namkeen. They stick to traditional recipes so every bag delivers the same familiar comfort you expect from back home.

Why Buy from TheDesiFood.com

Tracking down genuine Indian pantry goods abroad gets tricky when local shops carry limited stock. TheDesiFood.com solves this by sourcing straight from vendors in India and sending fresh snacks to your door. We ship across 100+ countries, including the USA, US, United States, UK, U.K., United Kingdom, Britain, Canada, UAE, Dubai, Australia, and Germany. You get smooth ordering without custom duty hassles, keeping your favorite home flavors within easy reach.

Disclaimer: While we work to ensure that product information is correct, manufacturers may occasionally alter their ingredient lists. Actual product packaging and materials may contain more and/or different information than that shown on our website. We highly recommend that you always read labels, warnings, and directions before using or consuming a product.

Frequently Asked Questions

What main ingredients are inside Falguni Gruh Udyog Ujjaini Sev?
This snack uses a simple blend of fine gram flour, vegetable oil, salt, and spices like clove, black pepper, and chili.
How should I keep Ujjaini Sev crisp after opening?
Move the contents into a clean, dry airtight jar right after opening. Keep it away from humid areas to maintain its snap.
Can I use this namkeen as a street food garnish?
Absolutely. The thin texture and warm spice profile make it ideal for sprinkling over street snacks like indori poha, bhel, or ragda pattice.
Is this product fully vegetarian?
Yes, Falguni Gruh Udyog crafts this product using only 100% plant-based ingredients and traditional seasonings.