El The Cook Thai Massaman Curry Paste - Sweet

El The Cook Thai Massaman Curry Paste - Sweet, Spicy, Tangy About the Product Craving a Thai escape? Bring home the El The Cook Thai Massaman Curry Paste and treat your taste buds. This sweet, spicy, and tangy blend combines warm spices like cinnamon and nutmeg with a dash of chili. If you are looking for crafting a creamy, comforting curry with chicken, beef, or tofu, then this is the best option. Just add coconut milk and simmer for a dish that’s rich and full of depth. Now your weeknight dinners and your friends will enjoy the authentic taste. El The Cook is home to some wonderful products such as ready-to-cook curry pastes, marinades and biryani mixes. Explore them only on The Desi Food. Ingredients Red Chili, Kafir Lime Peel, Shallot, Lemongrass, Vinegar, Coriander, Black Pepper, Clove, Cardamom, Cinnamon, Galangal, Garlic, Salt, Sugar, Cumin, Turmeric, Tamarind   Nutritional Facts (Approx Per 10g) Energy - 25 Kcal Protein - 0 g Carbohydrate - 1g Fat - 1g How to Use In a pan add 50g Thai curry Paste & 400g Coconut milk and cook on low flame for 2 minutes. Add 300g of Meat/Veggies of choice & cook for another 7-8 min. Add water and cook to reach desired consistency. Garnish & Serve hot.