El The Cook Goa Recheado Marinade - Tangy & Spicy

El The Cook Goa Recheado Marinade - Tangy & Spicy About the Product El The Cook Goa Recheado Marinade is your easiest option to transport yourself to the beaches of Goa. The tangy, spicy mix is a Goan classic and it comes bursting with the zing of vinegar, red chilies, and coastal spices. The aroma, the taste and the whole texture of this marinade brings the best of Goan flavours on your table. It is suitable for most of the seafood including fish, prawns and you can even try it on chicken. It gives you a punchy, lip-smacking flavor. Explore the wide range of ready-to-cook curry pastes, marinades and biryani mixes from El The Cook only on The Desi Food. Ingredients Coconut Vinegar, Kashmiri Chilly, Black Pepper, Clove, Cinnamon, Ginger, Garlic, Salt, Sugar, Turmeric, Tamarind, Cumin   Nutritional Facts Nutrition per 10g Energy 43 Kcal Protein 1g; Fat 3g Carbohydrate 3g Sodium 50mg How to Use Marinate 500g of meat or veggies with 50g of El The Cook marinade and salt. Sear the marinated meat/veggies on high flame till brownish. Cover and cook for ten minutes. Serve hot.