Double Horse Prawn Chammanthi Podi

Experience the rich and savory taste of authentic South Indian cuisine with this prawn chammanthi podi. A perfect blend of dried prawns, roasted spices, and aromatic herbs, this chutney powder is designed to elevate your meals. Ideal for pairing with rice, dosa, or idli, this podi adds a flavorful kick to your favorite dishes.

Versatile Chutney Powder for Everyday Meals

Perfect for those who love the authentic flavors of Kerala, this chammanthi podi is a versatile ingredient that brings the taste of the coast to your table. Use it as a side for your meals, mix it with oil or water to create a chutney dip, or sprinkle it directly over rice or dosa for that extra burst of flavor.

Key Ingredients:

• Prawns: The key ingredient, offering a rich umami flavor and a savory taste.
• Roasted Spices: A blend of spices that provides a perfect balance of heat and aromatic richness.
• Curry Leaves and Tamarind: Enhances the overall flavor profile with tangy and earthy notes.

How to Use:

Simply mix the prawn chammanthi podi with oil or water to create a flavorful dip for idli, dosa, or even rice. You can also sprinkle it over your food as a seasoning to enhance the taste. It’s a convenient and easy way to bring the authentic flavors of Kerala into your everyday meals.