Das Pendawala Mix Kathol | Spiced Legume Namkeen | Traditional Gujarati Farsan
Delivery in 2 - 5 business days to USA
Product Highlights
- Authentic Gujarati Recipe: Crafted using traditional methods from Bhavnagar, offering a genuine taste of classic Indian farsan for your daily snack routine.
- Protein-Rich Legume Mix: Combines a variety of roasted pulses and aromatic spices, providing a wholesome crunch that pairs naturally with warm evening tea.
- Freshness Preserved: Carefully packaged directly from the source to maintain its signature crispness and rich flavor profile across long-distance global delivery.
A Traditional Gujarati Savory Snack
Das Pendawala Mix Kathol brings the rich culinary heritage of Bhavnagar straight to your pantry. Kathol, the Gujarati word for whole legumes and pulses, serves as the base for this crunchy mix. Das Pendawala roasts a select blend of pulses until crisp, then seasons them with traditional spices. Their classic process delivers a solid crunch without relying on artificial additives or heavy flavorings.
Finding authentic regional farsan while living overseas isn’t always easy. Das Pendawala built its reputation over decades by sticking to quality ingredients like pure groundnut oil. Each batch of Mix Kathol packs that familiar spicy, earthy bite you expect from real Indian snacks, making it a great staple to keep at home.
Simple Quality Ingredients
The secret to this Mix Kathol comes down to a clear, simple list of ingredients. Das Pendawala starts with a balanced blend of whole pulses and legumes. They season everything using red chili powder, turmeric, salt, amchur dry mango powder, and whole seeds. Roasting the pulses in quality oil keeps every bite crispy while highlighting the natural grain taste.
Serving Suggestions and Everyday Enjoyment
This spiced mixture works well anytime you need a quick bite. Grab a handful right out of the bag with a fresh cup of hot masala chai or coffee. You can also sprinkle it over dishes like Sev Khamani, Poha, or Ragda Patties for an instant crunch. For a fast street-food treat, toss the mix with chopped onions, fresh tomatoes, green chillies, and a squeeze of lime juice.
About the Brand
Das Pendawala stands as a legendary sweets and namkeen maker from Bhavnagar, Gujarat. Known for upholding pure ingredients and regional recipes, the maker produces local favorites ranging from signature pedas to crispy gathiya and farsan mixes. Their focus on small-batch production keeps them a trusted name for Indian food lovers worldwide.
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Disclaimer: While we work to ensure that product information is correct, manufacturers may occasionally alter their ingredient lists. Actual product packaging and materials may contain more and/or different information than that shown on our website. We highly recommend that you always read labels, warnings, and directions before using or consuming a product.