Blue Bird Cake Mix - Chocolate

Blue Bird Cake Mix - Chocolate About the Product Blue Bird cake mix is the worlds first just-add-water eggless cake mix. The ultra-soft spongy base will make you go crazy, craving for more. It is simple and easy to prepare and is very delicious. Enjoy your favourite cake prepared in the comfort of your house. Enjoy it with friends and family. Ingredients Sugar, Wheat Flour, Milk Solids, Cocoa Powder, Hydrogenated Vegetable Fat, Modified Starch, Permitted Emulsifiers And Stabilizers (E472, E475, E412), Glucose Syrup, Raising Agents (E500, E541), Salt, Added Artificial Flavour (Chocolate), Contains Milk And Wheat Nutritional Facts Nutritional Values per 100 g Energy (Kcal) - 388.2 Protein (g) - 11.7 Fat (g) - 4.6 Carbohydrates (g) - 74.9 Sugar (g) - 42.1 How to Use Heat the oven to 180 Degree C. Grease pan with oil or butter. Sprinkle lightly with flour. Add 220 ml water to the cake mix in a bowl and stir well at slow speed with an electric beater/hand beater for 2-3 minutes till the ingredients are properly mixed and a uniform smooth batter without lumps is formed. Pour batter into a greased pan and bake at 160 Degree Celsius as directed below. For 6 inch round pan, baking time is 35-40 minutes. For 12-15 cupcakes, the baking time is 25-30 minutes. The cake is baked when a knife inserted into the cake comes out clean. Remove cake from oven and cool in pan for 25-30 minutes. Remove from pan, cool completely and apply the icing.