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Bikanervala Bikano Moong Dal | Crispy Salted Green Gram | Authentic Indian Snack

USD 13.32USD 15.6715% off
1

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Order Placed
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Dispatched
Oct 22 - Oct 23
Delivered
Oct 25 - Oct 28

Product Highlights

  • Crispy Husked Green Gram: Made from split green gram pulses fried to a light golden crisp, giving you a sharp crunch in every bite.
  • Classic Savory Seasoning: Lightly tossed with iodized salt and dry mango powder. Gives you a clean savory bite with a subtle hint of tang.
  • Ready to Eat Snack: Pour it straight into a bowl. Perfect alongside hot tea, late-night cravings, or scattered over homemade chaats.

Authentic Crunchy Moong Dal Namkeen

Bikanervala Bikano Moong Dal brings that unmistakable Indian sweetshop taste straight to your cupboard. Made from split green gram lentils, this classic namkeen gets fried to a golden crisp. A light dusting of salt and seasoning keeps it crisp and flavorful. It gives you a simple, delicious pulse snack whenever you need a quick break.

Unlike heavy fried snacks, split mung lentils feel light while keeping that satisfying crunch. The mild taste makes it easy to eat anytime. It solves quick craving moments without overwhelming your taste buds.

Ingredients

This savory snack uses straightforward ingredients prepared the traditional way:

Husked Green Gram (75%), Edible Vegetable Oil (Refined Palmolein Oil, Refined Ricebran Oil), Iodized Salt, Dry Mango Powder, and Citric Acid (E 330) as an acidity regulator.

Serving Suggestions and Creative Uses

It tastes great straight from the packet. You can also throw Bikano Moong Dal into everyday snacks for extra crunch:

Pour a small bowl to go with hot masala chai or filter coffee. It balances out strong afternoon tea blends nicely.

Spoon it over homemade bhel puri, papdi chaat, or cold dahi vada. It adds a crisp bite and salty finish to soft dishes.

Toss it with chopped onions, green chilies, coriander, and fresh lemon juice. You get a quick, textured snack bowl in seconds.

About the Brand

Bikano operates as the packaged food division of Bikanervala. The enterprise traces its roots back to 1905 in Bikaner, Rajasthan. Bikanervala crafts regional sweet and namkeen recipes, blending traditional culinary methods with modern manufacturing to distribute packaged Indian foods worldwide.

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Disclaimer: While we work to ensure that product information is correct, manufacturers may occasionally alter their ingredient lists. Actual product packaging and materials may contain more and/or different information than that shown on our website. We highly recommend that you always read labels, warnings, and directions before using or consuming a product.

Frequently Asked Questions

Is Bikano Moong Dal suitable for vegetarians?
Yes, Bikano Moong Dal is a 100% vegetarian product made entirely from split green gram pulses, edible vegetable oils, and natural spices.
How should Bikano Moong Dal be stored after opening?
Once opened, transfer the moong dal into an airtight container and store it in a cool, dry place to maintain its crispness and fresh taste.
Does Bikano Moong Dal contain added spices or chili?
This snack is lightly seasoned with salt and a touch of dry mango powder for a mild, savory flavor. It does not contain spicy red chili powder.
Can I use Bikano Moong Dal as a topping for chaat?
Yes, its crunchy texture and light saltiness make it an excellent garnish for bhel, dahi bhalla, sev puri, or fresh garden salads.