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Bikanervala Peanut Til Gajjak | Crunchy Jaggery Brittle | Authentic Winter Sweet

USD 40.59USD 47.7515% off
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Order Placed
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Dispatched
Oct 15 - Oct 16
Delivered
Oct 18 - Oct 21

Product Highlights

  • Roasted Nut & Sesame Crisp: Combines roasted peanuts and sesame seeds bound in jaggery for a comforting, real winter crunch.
  • Traditional Festive Recipe: Prepared using old-world methods from Bikanervala, making it perfect for Makar Sankranti, Lohri, and holiday gifting.
  • Natural Sweetness & Warmth: Sweetened only with golden jaggery and a touch of cardamom, giving you a timeless alternative to refined white sugar sweets.

Warmth and Tradition in Every Crunchy Bite

Winter celebrations in India feel incomplete without gajjak. Bikanervala Peanut Til Gajjak brings back memories of cold afternoons and vibrant street markets. This sweet combines roasted split peanuts, sesame seeds, and unrefined jaggery into a crisp brittle. A little ghee and cardamom give every piece a pleasant balance of nuttiness and gentle sweetness.

Bikanervala prepares this specialty using classic North Indian techniques. The taste of toasted til matches the deep crunch of peanuts, bound together by slow-cooked gur. Free from artificial colors, it remains a staple of Indian culinary heritage.

Pure Ingredients for Simple Snacking

Quality guides the creation of this snack. Bikanervala selects clean peanuts and roasts them slowly to bring out their natural oils. They then mix them with sesame seeds. Pure jaggery is melted carefully to hit that crisp snap without getting sticky. A touch of pure ghee adds depth, while crushed cardamom leaves a pleasant aroma on the finish.

Serving Suggestions & Festive Ideas

You can eat it plain straight out of the pack. You can also crumble a piece over warm rice pudding to add a quick crunch. Try pairing a few pieces with hot masala chai or coffee on chilly evenings for a easy snack break.

It works great on festive platters for Lohri, Pongal, and Makar Sankranti. Pack it with dried fruits into gift boxes for family overseas, sharing a classic piece of home across oceans.

About the Brand

Bikanervala started in 1905 as a small shop named Bikaner Namkeen Bhandar in Rajasthan. The founding family later expanded to Delhi, building a strong reputation on authentic recipes and high standards. Today, Bikanervala is known globally for preserving classic Indian sweets and snacks.

Why Buy from TheDesiFood.com?

Finding fresh seasonal sweets abroad can be tough. TheDesiFood.com helps you get authentic products directly from trusted vendors in India. We ship to homes in over 100 countries, including the USA, UK, Canada, UAE, Australia, and Germany. Enjoy smooth ordering and reliable delivery so your favorite sweets arrive fresh, fast, and ready to eat.


Disclaimer: While we work to ensure that product information is correct, manufacturers may occasionally alter their ingredient lists. Actual product packaging and materials may contain more and/or different information than that shown on our website. We highly recommend that you always read labels, warnings, and directions before using or consuming a product.

Frequently Asked Questions

What main ingredients are in Bikanervala Peanut Til Gajjak?
This snack features roasted peanuts, sesame seeds, pure jaggery, ghee, and a bit of cardamom.
Is Bikanervala Peanut Til Gajjak suitable for vegetarians?
Yes, it is completely vegetarian and made using simple, traditional food ingredients.
How do you store this gajjak to keep it crisp?
Keep it in a cool, dry spot inside a tightly sealed container to maintain its snappy texture.
Does this sweet use white sugar?
No, it relies on pure jaggery as the primary sweetener, giving it a classic caramel-like profile.