AVP Ayurveda Dasamoolakatuthrayam Kashayam | Herbal Decoction | Respiratory Comfort & Congestion Relief
Delivery in 2 - 5 business days to USA
Product Highlights
- Ten-Root Synergy: Features the classical Dasamoola blend of ten medicinal roots to ease inflammatory changes and soothe chest discomfort naturally.
- Bioavailability Booster: Contains Trikatu, a traditional trio of ginger and peppers that enhances nutrient absorption while clearing sticky mucus.
- Natural Bronchodilator: Infused with Vasa, a potent herb that helps relax bronchial muscles and supports clear, comfortable breathing.
AVP Ayurveda Dasamoolakatuthrayam Kashayam is a time-tested herbal decoction formulated according to the authentic traditions of Kerala Ayurveda. This classical liquid preparation is highly regarded for its ability to balance aggravated Kapha and Vata doshas, which are often the root causes of respiratory congestion, seasonal chills, and chest heaviness. By combining the deep-tissue action of ten roots with warming digestive spices, this formula offers a holistic approach to maintaining clear airways and overall respiratory wellness.
Time-Tested Ayurvedic Ingredients
Dasamoola (Ten Roots): This group includes Bilva, Agnimantha, Shyonaka, Patala, Gambhari, Brihati, Kantakari, Gokshura, Shalaparni, and Prishnaparni. Together, these roots work to pacify Vata and Kapha, helping to ease discomfort in the chest, flanks, and lower back associated with persistent coughing.
Katutraya (Trikatu): A classical combination of dry ginger, black pepper, and long pepper. These warming herbs stimulate digestive fire, help liquefy thick mucus, and significantly enhance the bioavailability of the other herbal ingredients in the formula.
Vrisha (Vasa / Adhatoda vasica): Renowned in Ayurveda as a natural bronchodilator, Vasa helps soothe the respiratory tract, relaxes bronchial smooth muscles, and facilitates the easy expectoration of phlegm.
Traditional Uses and Serving Suggestions
This herbal decoction is traditionally used to address seasonal respiratory issues, persistent dry or productive coughs, and sinus congestion. To consume, dilute 12 to 24 ml of the kashayam with an equal amount of lukewarm water. It is best taken on an empty stomach, typically around 6 AM and 6 PM, or as directed by an Ayurvedic practitioner. Many traditional practitioners recommend taking a small spoonful of raw honey immediately after consuming the mixture to balance the bitter taste and enhance its soothing effect on the throat.
About the Brand
The Arya Vaidya Pharmacy (Coimbatore) Limited, established in 1943, is a highly respected pioneer in the Ayurvedic industry. Operating from GMP-certified facilities, AVP blends ancient wisdom with modern quality control standards to produce authentic formulations. Their commitment to purity ensures that every bottle of kashayam delivers the genuine benefits of traditional Kerala Ayurveda without artificial additives.
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Disclaimer: Content on this website is provided for informational purposes only and is not intended for self diagnosis, or to substitute for advice given by a physician, pharmacist, or other licensed healthcare professional. Statements regarding dietary supplements, traditional ayurvedic items, or herbal ingredients have not been evaluated by the U.S. Food and Drug Administration (FDA) or any other regional food safety authority.