TheDesiFood Logo
Visit the Aslee Paliwala Jain Pickles Jaipur Products

Aslee Paliwala Jain Sev Bundi Mix Pickle | Traditional Rajasthani Savory Side | Authentic Jain Recipe

USD 16.72USD 19.6715% off
1

Delivery in 2 - 5 business days to USA

No Custom Duty
No hidden charges
Prompt Support
Your satisfaction is our top priority
Easy Return Policy
Hassle-free returns
Authentic Products
100% genuine
Secure Transactions
Encrypted payments
Live Order Tracking
Track every step in real-time
Loved by50,000+ Customers
Shipping to80+ Countries
Order Placed
Today
Dispatched
Nov 05 - Nov 06
Delivered
Nov 08 - Nov 11

Product Highlights

  • Strict Jain Recipe: Prepared following strict Jain dietary rules. Contains zero onion, garlic, or root ingredients while keeping its bold regional taste.
  • Crispy Texture Blend: Combines crunchy gram flour sev with soft boondi, all soaked in traditional aromatic spiced pickle oil.
  • Authentic Jaipur Heritage: Sourced directly from local vendors in Jaipur to bring classic Rajasthani food traditions straight to your table.

A Traditional Rajasthani Pickle Side Dish

Aslee Paliwala Jain Pickles Sev Bundi Mix delivers the original taste of Jaipur right to your kitchen, wherever you live in the world. This specialty side dish mixes crispy gram flour strands (sev) with soft, tiny boondi balls soaked in aromatic spiced oil. It gives your regular daily meals a quick punch of heat and crunch.

The brand makes this mix specifically for those who follow a strict Jain diet. They completely leave out garlic, onion, and ginger. Instead, they mix classic Indian spices with clean edible oil to create a fiery flavor profile. It gives you a bold, tangy side dish while keeping every dietary boundary intact.

Ingredients and Flavor Blend

The main ingredients are simple: fresh gram flour (besan) fried into crunchy sev and soft boondi drops. Aslee Paliwala then mixes these pieces with red chili, mustard seeds, fenugreek, and hing. Everything sits in refined oil, letting the fried bits absorb the spiced marinade while staying delightfully crisp.

Easy Ways to Serve

You can use this Sev Bundi Mix as a standard pickle or a simple topping for simple Indian meals. Stir a spoon of it into plain yogurt to make a quick, spicy boondi-sev raita that tastes great with hot parathas. You can also sprinkle a bit over warm rice cooked with ghee, or pair it with basic dal-chawal for an extra crunch.

It also works well over warm khichdi, or served alongside morning khakhra with hot tea. The tangy flavor brightens plain food instantly without any extra prep work.

About Aslee Paliwala Jain Pickles

Based in Jaipur, Aslee Paliwala Jain Pickles is known across India for making authentic Rajasthani pickles and savories. The brand focuses on traditional Jain recipes, using time-tested methods and clean ingredients. Their products bring true Marwari flavors to homes everywhere.

Why Buy from TheDesiFood.com

Finding genuine regional food like Aslee Paliwala Jain Sev Bundi Mix abroad is not always easy. We source fresh batches directly from local Indian vendors and ship them straight to your home. We ship to over 100 countries, including the USA, UK, Canada, UAE, Australia, and Germany. You get secure packaging, quick dispatch, and zero duty hassles every time you order.

---

Disclaimer: While we work to ensure that product information is correct, manufacturers may occasionally alter their ingredient lists. Actual product packaging and materials may contain more and/or different information than that shown on our website. We highly recommend that you always read labels, warnings, and directions before using or consuming a product.

Frequently Asked Questions

Does this mix contain any root vegetables or onion?
No. The brand makes this product under strict Jain guidelines, completely free from onion, garlic, ginger, or any other root vegetables.
What is the best way to store this pickle after opening?
Keep the jar tightly sealed in a dry, cool spot. Always use a clean, dry spoon so moisture does not reach the crunchy pieces inside.
Is it okay to eat this mix by itself?
Yes. It works as a spicy side dish for meals, but you can also enjoy a small portion directly alongside your evening tea.
Why do the sev and boondi stay crisp in oil?
The brand uses classic Rajasthani pickling methods that protect the fried gram flour from turning soft, keeping a good crunch over time.