Amruthotharam Kashayam

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Amruthotharam Kashayam is a renowned Ayurvedic formulation prepared using three key ingredients—Guduchi (Amrutha), Haritaki, and Shunthi. These herbs work synergistically to detoxify the body, improve digestion, and relieve symptoms of sluggish metabolism.

This kashayam is especially beneficial for reducing ama, which is considered one of the root causes of digestive issues, fever, fatigue, and inflammatory conditions. By stimulating digestive fire (agni) and clearing toxins, it enhances overall wellness and strengthens immunity.

Commonly recommended for digestive disorders such as gas, bloating, constipation, loss of appetite, and acidity, it also supports recovery during fevers and post-illness weakness.

Key Benefits:

• Supports healthy digestion and reduces indigestion

• Helps relieve gas, bloating, constipation, and acidity

• Promotes detoxification by reducing ama (toxins)

• Useful in fevers and post-illness recovery

• Enhances metabolism and strengthens immunity

• Classical Ayurvedic formulation free from chemicals and preservatives

How to Use:

• 15–20 ml twice daily with an equal quantity of warm water, or as directed by an Ayurvedic physician.

Ingredients (Key Herbs):

Guduchi (Tinospora cordifolia), Haritaki (Terminalia chebula), Shunthi (Dry Ginger)

Storage Instructions:

Store in a cool, dry place away from direct sunlight. Shake well before use and keep the bottle tightly closed.

Net Quantity:

200 ml

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